I’m just cooling my fur on these sweet schiste stones..
Oh, so many thanks to you, dear readers, for so many things and events and friends and kitties and doggies and birdbrained those darling birdies that make our mornings such fun….especially mine, haha. They have no idea what’s going on when I’m floating around them,,,
Thank you all for all that you do for animals who needed forever homes and good hearts to care for them.
Lovely sunny day here but summer’s end is sneaking in with cooler nights and mama is such a summer person. She is trying to adjust…
Maybe I’ll get those tomatoes to grow a bit faster to ease her into autumn.
But our sweet neighbor just gave us this from his bounty!
Don’t think we’ll starve…
Mama made sauce for winter and eggplant lasagne and baba ganoosh and we’ll STILL trying to figure out more recipes for eggplant! All welcome.
Yum, those veggies looks so good, Loulou. I’m sure your mama is going to make some delicious treats.
Well, we had some good pasta sauces and baba ghanoush, whatever that is.
Oh, sweet Angel LouLou, we’re so Thankful that you’re still around in spirit and for your enormous humour. You always make us smile from ear to ear..see😸😸 Double Pawkisses for a Happy Day to you and your mommy too🐾😽💞
WE LOVE MAKING YOU SMILE, you sweet, smart family!
Well, I thought I had commented but it looks like it got lost in the ether. So, let’s try again. LouLou, you have a darling tummy. Here is my eggplant recipe: Take a whole eggplant, and poke holes in it then bake it for up to an hour. Let it cool, then peel it and mash it. Saute in olive oil with chopped garlic and tomato. Take a lightly beaten egg and throw it in and stir in until everything is cooked. The egg is optional, it does hold everything together nicely though. We eat it over rice, or as a dip with pita chips or spread on a nice slice of french bread. It is a Persian dish that is called Meerza.
Drool, drool, mama is drooling, too, all over her computer!!! She is making this today as she just got an eggplant yesterday in her groceries! MERCI!!!!!Do Meerkats eat it, haha.
Baba ghanoush is EXCELLENT on roasted sweet potatoes, Angel Loulou.
There is a blend of flavors that is out of this world.
MERCI, we will try that soon. We ate ours on Samosas…haha, blending of cultures but mama loves sweet potatoes.
There’s nothing like fresh from the garden vegetables!
Oui, Murph, really nothing tastes like them!
My Mom’s “guilty pleasure” is fried eggplant…..not good for her probably but she loves it and maybe once or twice at most a year she gives into the NEED to fry!!! LOL
Hugs, Teddy
It’s good for her and has nutrients. Use olive oil, and tell your mama to eat just a bit less than she can burn that day and she can eat it whenever she chooses. Nothing bad about olive oil and veggies.
How about and Asian spicy eggplant? I’m sure you can find recipes online. What a joy when neighbors share their bounty, right?
Sounds wonderful and mama has made spicy eggplant many times in the past over her cooking years. Will do it again soon, thanks to you!
Nice bunch of veggies. XO
Lucky for us the guru grows year round.
Those are sure nice thankfuls and quite the yummy bounty! Thanks for joining Angel Brian’s Thankful Thursday Blog Hop!
Love the hop, love your kitties, love our veggies, too. Wish we could share.
What a cute tum you have LouLou! We have an eggplant recipe called Meerza: Put some fork holes in the eggplant, then throw the whole thing into the oven around 350 degrees. Bake for around an hour (for a large one), let it cool then peel it. Mush it all up and put it in a pan with olive oil, garlic and a little tomato, salt & pepper, saute then stir in a lightly beaten egg to hold it all together and saute until the egg is cooked. We eat it over rice or as a dip with some pita chips.
Making that TONIGHT – thank you and I think I mentioned meerkats as possible takers, ha ha.
lou lou, dee mum made dee best pasta lass nite. spinich and chive linguine pasta, home made pesto, sum ree-kotta, sun dried tomatoes, a pat ov butta and a few tablespoons ov sum meyer lemon olive oyl, sooper creamy sauce dee mum sed!!! me, i gotz sum gooshy foodz! dee mum sez she mite try making sum baba ganoosh!
wow wow wow (i feels lak a dog when i does that) for yer mama’s sauce!!!! my mum will surly tri it!!! maybe no sun-dris…mama likes raw ones. grate recette.
Thankful for good neighbors.
YES YES YES
Sweet Loulou, Lynn has nevfur eaten eggplant. She thinks they are funny lookin’. But the tomatoes, oh, her mouth is waterin’. We have a deer herd that runs our yard and eats evfurry thing so no growin’ veggies here. They already git all the apples afore Lynn can pick ’em up! You look as comfy on yer rocks as me on my catio. Precious
Oh, Precious, what a lovely name. And can’t you get someone to pee in the garden or something, to keep away animals??? Papa used to do that for mama’s garden. There are also things sweet deer do NOT like, maybe google those. MERCI for your visit.
Love the picture of you on the warm stones. Love the tomato pictures too. Regarding your comment to us, comments get tricky sometimes. Ours don’t always get through either. It comes and goes sometimes. We don’t understand it either.
Ah sweet mystery of the internet we’ve never found you la la la.