Posted by Loulou on Jun 21, 2025 | 24 comments

Chilling out in the cool mulch… Well, mama has some leftover pork from ribs that papa likes from our Sunday market rotisserie man, Fabrice, a genius with sausages, chickens, ribs, quail and more, and she is stir-frying it later with green onion tops, rice and eggs mixed in at the end with soy sauce, cornstarch, a little sherry and sesame...

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